Gasparros

01289 309533
52 Bridge Street
Berwick-upon-Tweed
TD15 1AQ
The best Italian and local ingredients are simply cooked to produce rustic, flavourful food. ​

Some of our local suppliers:​

Berwick Shellfish for fresh crab meat caught of the Northumberland coast​

Bread and Roses Bakery - Sourdough bread using organic flour grown, stoneground and baked in Northumberland​

Blue House Goats - Goats cheese hand made in Lowick, Northumberland​

Doddington Dairy for award winning luxury ice-cream made on the farm​

Hodgson's Fish for freshly caught fish​

Carnevale for Caputo flour grown and milled in Italy for our pizzas​

BearClaw Brewery - nano brewery based in Spittal​

Peelham Farm for red wine salami - organic and rare breed pork

Click through to our website to see our full menu.

Open Tuesday to Thursday 5.30pm till late and Friday and Saturday 11.30am to 2.00pm and 6pm till late .

For reservations call 01289 309533